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... antimicrobial use in poultry medicine 13 April 2022 - 147KB PDF VetTeamAMR Project Manager at RCVS Knowledge, Lucy Coyne speaks with Dr Henrietta Kodilinye-Sims about Farm Vet Champions and the ...

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... Aid Form 10 April 2014 - 164KB PDF Form to use to make a Gift Aid declaration when donating to the RCVS Knowledge References about EBVM 10 April 2014 - 409KB PDF A selection of references on the practice ...

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... PDF Amelia Poole Declaration of Interests. Fellowship-Burford-T744 15 February 2019 - 3333KB PDF RCVS Fellowship thesis by John H Burford - Factors affecting the development of post-operative colic ...

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... charity for more than 60 common syndromes and conditions. Alison Thomas BVSc CertSAM MRCVS won an RCVS Knowledge Champion Award in 2019 for her work in this area (PDF Doc). The Plowright Prize 2019 ...

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... Aural cytology audit discussion transcript 19 November 2020 - 152KB PDF Amelia Poole RVN, and RCVS Knowledge Project Officer, speaks with Meghan Conroy RVN about her case example, auditing ear ...

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... environment? COVID-19 Mythbuster transcript 10 February 2021 - 180KB PDF Molly Varga Smith, RCVS Recognised Specialist in Zoo and Wildlife Medicine, discusses how to handle ferrets in the ...

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... 26 June 2020 - 3342KB PDF Presentation on management of feline chronic kidney disease produced by RCVS Knowledge for BSAVA Congress 2020 delivered by Sarah Caney and Paul Pollard. Cause and effect ...

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... ketamine which resulted in improvements within the practice group. Angela Rayner, BVM&S MRCVS won an RCVS Knowledge Champion Award in 2019 for her work in this area (PDF Doc). CPD: 12 minutes. *Knowledge ...

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... You must give credit for using this resource, or any data from it, by citing, for example: RCVS Knowledge. 2022. National Audit for Small Animal Neutering 2022 Benchmark Report. Available at: ...

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... profession as a way to improve reliability and outcomes, while also reducing waste and delays. RCVS Knowledge have defined eight veterinary principles of Lean which aim to reduce waste and improve ...
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